Lunch Menu

Appetizers     Soups     Salads

*Spinach Salad with caramelized pecans and feta cheese with a balsamic dressing-8

(Add Grilled chicken (3) or Salmon)-(4)

*Soup of the Day-Bowl (5) cup(3)

*Crab Cake on a bed of purple slaw-14

*Fig and Brie Flatbread-8

*Tomato, Basil and Mozzarella Flatbread-8



“Not Yo Mama’s Pimento Cheese on toasted wheat or white bread with a cup of soup of the day-8

*Quiche Loraine with side salad-8

*Grilled Chicken Panini with side  salad-8

*Vegetable Panini -side salad-8

*Grilled Salmon with side of grilled vegetables-14

*Meatball Sub with mozzarella and side salad-10



*Gluten Free Lemon Ricotta Cheesecake with raspberry sauce-5

*Sopapilla Cheesecake -5